Grain-Free Blueberry Lemon Mug Cake

Grain-Free Blueberry Lemon Mug Cake


Let’s be real here, sometimes a girl just needs a piece of cake. This Grain-Free Blueberry Lemon Mug Cake is a portion-controlled way to indulge without regret.

To be clear, this is a once-in-a-while thing, and it’s worth every bite. If blueberries aren’t your thing, try our Orange Cranberry or decadent Chocolate versions.

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Grain-Free Blueberry Lemon Mug Cake

Blueberry Lemon Mug Cake

  • Author: Fresh. Out.
  • Prep Time: 5
  • Cook Time: 2
  • Total Time: 7 minutes
  • Yield: 1 cake 1x
  • Category: Dessert, Mug Cake
  • Method: Microwave

Description

Grain-Free Blueberry Lemon Mug Cake


Scale

Ingredients


Instructions

  1. In a large, microwave-safe mug, add the dry ingredients and stir to combine.
  2. In a separate mug or bowl, add the egg, lemon juice, vanilla, and oil and beat together. Add the wet mixture to the dry mixture and mix until smooth, scraping the bottom and sides of the mug frequently.
  3. Gently fold in the blueberries.
  4. Microwave uncovered for 90 seconds.
  5. Let sit for 1 minute, then run a knife around the edge of the cake. Turn out onto a plate and enjoy.


Notes

If you have a high-wattage microwave, check after one minute and watch closely after that.

Keywords: blueberry lemon cake, mug cake, grain-free

GRAIN-FREE BLUEBERRY LEMON MUG CAKE
GRAIN-FREE BLUEBERRY LEMON MUG CAKE

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