This simple Sugar-Free Sesame Dressing couldn’t be easier to make and is excellent on cucumber salad, over a bed of mixed greens or rainbow salad. It can also double as a salty-sweet dipping sauce for shredded vegetables or chicken in lettuce cups. If this is your thing, you may also like our Thai Peanut Dressing.
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Sugar-Free Sesame Dressing
Sugar-Free Sesame Dressing
- Total Time: 10 minutes
Ingredients
Scale
- 2 tbsp coconut aminos
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tsp Swerve Brown Sweetener, packed
- Pinch each of ground ginger, salt and ground black pepper
Instructions
- Add the coconut aminos, Swerve, vinegar, sesame oil, and pinches of ground ginger, salt and pepper to a bowl or bullet blender and combine thoroughly.
- Place dressing in an airtight container (preferably glass) and refrigerate until ready to serve.
Notes
Store in refrigerator up to one week, shake before serving.
- Prep Time: 10
- Category: Salad Dressing, dipping sauce
- Cuisine: Asian
