Healthy Creamy Dill Dip

Healthy Creamy Dill Dip

Few snacks are as refreshing and satisfying as a good dill dip and the crunch of cool cucumbers. Making a Healthy Creamy Dill Dip is so easy you can enjoy it anytime. The base for this dip is a 7-ounce container of Fage 2% Greek yogurt that has 140 calories and 20 grams of protein. Make it for a party, lunches, or a healthy snack anytime.

clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon facebook facebook icon print print icon squares squares icon heart heart icon heart solid heart solid icon
Healthy Creamy Dill Dip

Healthy Creamy Dill Dip

  • Author: Fresh. Out.
  • Prep Time: 10
  • Total Time: 10 minutes
  • Yield: 1 cup 1x
  • Category: Dips, snacks, party food


An insanely delicious and healthy creamy dill dip made with Greek yogurt. 




  1. In a medium size bowl, combine yogurt, salt and pepper, dried dill, parsley, garlic powder, shallots, and Worcestershire sauce. Mix until well combined, then cover tightly and refrigerate 20-30 minutes before serving. 
  2. When ready to serve, stir one more time then transfer to serving dish. Garnish with a pinch of dried dill, if desired, and serve with fresh vegetables, root vegetable chips, grain-free crackers, or as a spread for grain-free bread.

Keywords: veggie dip, dill dip, Greek yogurt, appetizers, healthy dip, healthy snacks, party food, Super Bowl, New Year’s, holidays, gluten-free, grain-free


One thought on “Healthy Creamy Dill Dip

Leave a Reply

Your email address will not be published.

Recipe rating