We dislike healthy food blogs. Immensely. Why?
The 52 flawless pictures of avocado toast followed by two lines of instructions at the bottom of the page (because apparently there are people who can’t figure it out).
The thousand-word essay about a trip to the farmers market on a fixed-gear bike and subsequent existential crisis over a latte containing dairy instead of soy. We love farmers markets and supporting local businesses so much, we’re developing a whole series of recipes about them…but no one needs that essay.
Two words: chia “pudding”. Seriously?
Here’s the deal: we’re a couple of fat chicks who are becoming less fat and more healthful. We’re reinventing classic meals, snacks, and desserts, without grain and sugar, and without blowing the budget or having to live in the kitchen.
If you dig that, welcome aboard. We’re fresh out.